The Future of Food
This excellent video combines many of the themes we have discussed here at Health Spectator. We have warned about the dangers of genetic modification (The allure of genetic modification) and extolled the virtues of organic and locally grown foods.
All in all, the movie gives excellent coverage of the range of issues (political, economic, social and technological) involved in growing and distributing our daily bread—or virtually any other food, for that matter.
With a tip of the hat to David Corthell, who pointed this one out to us.
You might also like:
- Food contamination still afflicts China and US
- Genetics proves major risk factor in multiple sclerosis
- Keep your government hands off my Medicare!
- Farmers call for suspension of so-called "Seed Treaty"
- Factory farming is key to swine flu epidemic
The Big Picture (beyond our site):
- How to Buy Organic Food and Eat Well for Less Money
- Advance In Genetic Modification Of Embryonic Stem Cells
- Protecting the future: how plant stem cells guard against genetic damage
- Climate Change: Global hoax?
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